04/06/2023
Hello there fam. We've finally MOVED! But it's going be a little while before I can whip up some treats for you.
First off, I want express my gratitude for all the enquiries that have come through and for all those checking in to see how the move is tracking. Seriously, you guys are amazing! I would love to get in the kitchen and whip up some bakes for those that sent through enquiries but it will be a little while before I can bake for you.
As of now, we're looking at a reopening date in July or August. I know it's a bit of a wait, but I’ll be hustling being the scenes, dotting all the i's, crossing all the t's; finishing work to the kitchen (there is still a bit to do there), to get it ready for baking. Plus we’ll be handling all the important stuff to get the business approved, registered and insured in the local community.
I've also got a whole bunch of boxes to unpack in the home, it’s a maze over here, so it’s going to be a bit of a whirlwind. Moving is no joke, let me tell ya! If anyone has some fast unpacking tips, lemme know. My best idea so far is throwing everything away and starting afresh. 🤣🫠
I’ll still linger on the gram, sneaking in a few bakes here and there, just to keep the baking mojo going and I’ll be posting a whole bunch of photos from bakes this year that I haven’t posted yet.
Thanks a million for your epic support! I'm seriously stoked to bake for you again soonish. I’ll pop a highlight in my profile for any updates so keep a look out for those.
Thank you fam for your patience and support. 🖤🖤🖤
Xx
Hlambasé