10/28/2026
This was fun.
“Across the Pond” British Pit Beans 🇬🇧
With inspiration from my friend , a special trip to the British Section at , a frozen Dino rib and some killer seasonings, these beans were next level!
UK Heinz baked beans, ground beef, bacon, onions, green peppers, smoked dino rib meat, BBQ sauce, A LOT of yellow mustard (because my wife said so), and a few seasonings:
Crushed Cherry Garlic BBQ Sauce
Yeti Garlic Butter
Stump’s Seasoning
Smoked on the at 180°F, then bumped to 250°F for another 45–60 minutes until thick and bubbling.
Do whatever you want, it’s impossible to screw up baked beans.