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STIR, TASTE adjust

Sharing genius cooking hacks, celebrating diversity in tastes, and empowering viewers in the kitchen.

04/27/2024

Hey everyone! I’m working on improving my plating skills and would love your input. I’ve plated Jamaican fried fritters with fried plantain and a side of sauce on two different plates. Which presentation do you think looks more appealing? Plate 1, 2 or Plate 3? Drop your vote below and feel free to share any suggestions or tips!”

04/06/2024

Topping Time 🍳

“Top it off! What’s the ultimate topping for a Twice-Baked Potato?”
Poll Options: “Sour Cream & Chive” vs. “Fried Egg”

04/01/2024

Who knew a little tamarind could pack so much joy? 🥰🍬 ▶️see full video post on my post

Introducing my son to the zesty world of Jamaican Tamarind Balls was a rollercoaster of flavors and laughter! 🎢🇯🇲 He knew about tamarinds, but these spicy-sweet treats? A whole new adventure! 🌶️🍭
I dove into the kitchen, transforming tamarind, a sprinkle of magic (aka sugar, ginger, cinnamon, and a dash of cayenne), into these bite-sized bursts of heritage. 😄👨‍🍳 It was more than just cooking; it was laughter, stories, and a dash of mischief rolled into one. 🎉👩‍👦
Here’s the fun part:
* Tamarind Wrestling: Stripping those tamarinds was like a mini treasure hunt!
* Potion Mixing: Stirring in the spices felt like we were brewing a secret family potion!
* Magic Rolling: Shaping them into balls, we might’ve started a mini food fight... just maybe! 🤭🍡
* Sugar-Coating Shenanigans: Rolling them in sugar was like dusting them with snow - tropical snow, that is! ❄️🌴
* Taste-Testing Time: The ultimate flavor explosion - sweet, sour, spicy - had us laughing with every bite! 😂💥
Sharing this piece of our heritage was a heartwarming mix of love, giggles, and delicious discoveries.

12/31/2023

🍽️✨ Say goodbye to the strong gamey taste of lamb with these tips . Soak the lamb in buttermilk overnight. Marinated in a garlic and zesty citrus blend with herbs, and a touch of love, each bite is a symphony of flavors. 🍋🌿 Ready to elevate your culinary experience?

Watch the step-by-step instructions on my YouTube channel — link in bio! "

11/21/2023

Garlic Parmesan Canned Green Beans with a Veggie Twist:

🌿🧀 Elevate your side dish game with our Veggie-Infused Garlic Parmesan Canned Green Beans! 💚✨Quick, easy, and oh-so-delicious! Follow for more flavor fusion 👇 #10

Ingredients:

2 cans (about 14 oz each) of whole green beans, drained
2 tablespoons olive oil
3 cloves garlic, minced
1/2 cup sliced red onion
1/2 cup strips of carrots
1/4 cup grated Parmesan cheese
Salt and pepper to taste
1 tablespoon chopped fresh parsley (optional, for garnish)
Instructions:

Prep the Ingredients:
Drain the canned green beans and set them aside.
Slice the red onion and prepare strips of carrots.
Sauté Garlic and Veggies:
In a large skillet, heat olive oil over medium heat.
Add minced garlic, sliced red onion, and carrot strips. Sauté until the vegetables are tender-crisp.
Add Green Beans:
Stir in the drained green beans, ensuring they are well-coated with the garlic-infused oil.
Seasoning:
Season the mixture with salt and pepper to taste. Be mindful of salt, as Parmesan adds a salty flavor.
Parmesan Coating:
Sprinkle grated Parmesan cheese over the green bean mixture. Gently toss to combine and let the cheese melt.
Cook Until Perfectly Blended:
Allow the green beans and veggies to cook for an additional 3-5 minutes, ensuring all flavors meld.
Garnish and Serve:
If desired, garnish with chopped fresh parsley for a burst of color and freshness.
Serve Warm:
Transfer the Garlic Parmesan Canned Green Beans with Veggie Twist to a serving dish and enjoy this flavorful and nutritious side dish with your meal.

05/31/2023

🌟 Plantain Porridge or Cornmeal Porridge? 🤔

🥣 Cast your vote! Which porridge recipe is your go-to? Let us know in the comments: "Plantain" or "Cornmeal"! 🍌🌽

05/31/2023

🌟 Peanut Plantain Porridge or Hominy Corn Porridge? 🤔

🥣 It's time to make a choice! Which porridge recipe would you go for? Comment below with "Peanut" or "Hominy" and let me know your pick! 🌽🍌🥜

05/29/2023

Tag someone you'd love to share this Jamaican brunch with! 🌴💛✨ pickled mackerel rundown, festival dumplings, and fried plantains with avocado on the side. Taste the flavors of the Caribbean at home! 🇯🇲🌴

05/28/2023

"Indulging in the exquisite flavors of Chicken Liver Pate with Brandy! 🍗🥃✨ Prepare your taste buds for a culinary delight that will leave you craving for more. This creamy, velvety pate, infused with the rich aroma of brandy, is a true masterpiece "

05/26/2023

🌍🍽️✨ Embracing Diversity in the Kitchen! Follow for Inspiring Culinary Adventures! 🌟👨‍🍳✨

Let's celebrate the beauty of diversity and the joy of cooking! 🌍🍽️✨ As a passionate food lover, I am constantly exploring new flavors, techniques, and cuisines to create delicious and satisfying dishes that tantalize the taste buds. Join me on this culinary journey as we dive into the vibrant world of flavors and uncover culinary treasures from around the globe! 😍🌟

From the aromatic spices of Jamaican cuisine to the rich traditions of Indian biryani, we'll embark on a delicious adventure that will take us through diverse culinary landscapes. I believe that by embracing different flavors and cooking techniques, we can create a harmonious blend of tastes that celebrates the richness and uniqueness of cultures worldwide. 🌎🌟

Follow along as I share my culinary creations, step-by-step recipes, and tips to ignite your love for cooking and inspire your own kitchen adventures. Together, we'll explore the vast world of ingredients, unlock the secrets of flavor combinations, and celebrate the beauty of diversity on our plates! 🍽️✨

Join me on this exciting gastronomic journey by hitting that follow button and get ready to indulge in a world of flavors and inspiration! 🌟👨‍🍳✨

05/26/2023

🌴🍌✨ Indulge in the Creamy Goodness of Jamaican Plantain Porridge! 🌟🍌🌴✨

Calling all foodies and breakfast enthusiasts! It's time to awaken your taste buds with the delightful flavors of Jamaican Creamy Plantain Porridge! 🇯🇲🍌✨ This velvety smooth porridge is a tropical dream come true, blending the sweetness of ripe plantains with warm spices and a luscious, creamy texture. Get ready for a breakfast experience that will transport you to the sunny shores of Jamaica! 😍✨

Let's dive into the full recipe on my YT channel and create this heavenly breakfast treat:

04/04/2023

"Set Sail for Flavor Town with this Refreshing Jamaican Curry Cow Feet Recipe!"

03/30/2023

Egg-citingly Delicious BLET: The Ultimate Breakfast Sandwich!"

03/13/2023

Mouthwatering Chicken and Cheese Sandwich with Homemade Spicy Pickles Mayo”

02/13/2023

Two turkey wing recipes that everyone wanted the recipe for😋

02/10/2023

at first, I wasn't sure how to form the plantain cups but with trial and error, I pulled through. I hope you will find the little hack i
useful

02/08/2023

Porridge is a breakfast option that I grew up eating/drinking. It was either Oatmeal, Cornmeal, hominy, or Rice. In this video, I have diverted from the traditional Plantain Porridge recipe and presented you with something new, fresh, and improved.
I do hope you will enjoy it :)

Sorry guys, I thought I had a traditional plantain porridge recipe, but its peanut
https://youtu.be/MV4MJKxeYcE

Ingredients
3 green plantains
1 cup coconut milk
3 cups water
1 Tbsp nutmeg
1tsp cinnamon
salt to taste
vanilla

For the Custard
4 egg yolks
4 Tbsp Granulated sugar
3Tbsp cornstarch
vanilla extract
4 cups Half and Half
1 Tbsp Ghee
Salt to taste

02/06/2023

Salmon has never been this good!!!
Everything I ever needed to happen to these two curried salmon recipes actually happened .

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Fairfield, CA

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https://www.youtube.com/c/STIRTASTEADJUSTwithRESA

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