Blue SmoQ

Blue SmoQ All things BBQ. Go Big Blue.

07/22/2026

šŸ¦šŸ”„ Cajun Garlic Butter Shrimp šŸ”„šŸ¦

Season those shrimp up with some Cajun rub and get them sizzling in a hot skillet. As they’re almost finished, bring in the flavor with a mix of Drago’s Garlic Butter Charbroiling Sauce and Bear & Burton’s W Sauce. 🤤

Top it off with freshly grated Parmesan and a squeeze of fresh lemon. šŸ‹šŸ§€

Quick. Simple. Delicious.

SmoQ šŸ”„ or Skip āŒ?

This one is WAY GOOD BRO! 🤘

07/19/2026

Blue SmoQ weekly vol. 2

07/04/2026

Happy 4th of July!
07/04/2026

Happy 4th of July!

06/08/2026

šŸ” Smoked Cheeseburgers… SmoQ or Skip? šŸ¤”

We fired these burgers low and slow until they soaked up that smoky goodness, then finished them hot for the perfect juicy bite.

The verdict? šŸ”„ SMOQ.

Because when a cheeseburger tastes this good, it’s not just a burger… it’s Way Good Bro.

06/03/2026

This might be the juiciest pork tenderloin I’ve ever made. 🤯

Sous Vide + a quick finish = perfection.



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Nashville, TN

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