10/28/2026
If you’re a fan of strawberry cake you HAVE to make this one!
Strawberry Cake
For the cake:
1 box white cake mix
3 oz. box of strawberry gelatin
4 eggs
1/2 cup of milk
1 cup of crushed strawberries
2 sticks of melted unsalted butter
For the icing:
1 stick of softened butter - salted or unsalted
3 cups of powdered sugar
1/2 cup of crushed strawberries - drained and room temperature
For the cake: Preheat your oven to 350°. Add all of the cake ingredients in to a large bowl, mix on medium speed for 1 minute or until all ingredients are well combined. Add the batter to a greased 9x13 pan and bake for 30-35 minutes. When the cake is done let it cool completely before adding the icing.
For the icing: using a hand mixer, combine all ingredients until there are no sugar lumps and icing is smooth. Add to the cake once the cake is completely cooled.