Kitchen Carnivale

Kitchen Carnivale A global cooking experience. Authentic Cooking classes - Thai, Vietnamese, Filipino, Indian, Mauritian, Persian, Israeli and Srilankan food.

Kitchen Carnivale is a global cooking experience. We are migrant women with a love of cooking, cuisine, family and culture and we want to share this with you through our authentic cultural cooking classes on the Sunshine Coast. Our cooking classes include; Thai, Vietnamese, Bangladeshi, Indian, Mauritian Creole, Persian, Israeli, and Sri Lankan. Cooking classes cost $65 each, run for three hours a

nd include everything including a beautiful shared meal with a glass of wine and a booklet of recipes cooked. Just bring yourself and your sense of adventure and fun. We will show you how we cook at home and share with you our cooking secrets! The cultural elements of the dishes will be explained. Our cooking classes are a relaxed, fun and delicious adventure. We look forward to taking you on a cultural culinary journey.. .

29/12/2017

این کتاب الترونیک را به رسم هدیه از طرف مجموعه پارس فاینانس به شما تقدیم میکنیم...

April Classes Book now at www.kitchencarnivale.com Entree - Turkey meatball with vegetablesMain- Mild Fish curry ...
08/02/2015

April Classes
Book now at www.kitchencarnivale.com

Entree - Turkey meatball with vegetables

Main- Mild Fish curry with eggplant
Dhall-poori (flat bead stuffed with split peas )

Side Dish - Picked Vegetables
Cucumber and yogurt salad

21/01/2015

New Mauritian Creole Cuisine Classes for March and April are up! The booking website is up and running again after a lot of troubles. Hope you are all eating well :) ! - Amrita

Roast turkey for Xmas season, betel leaves wrapped marinated mince for your dishes.
26/12/2014

Roast turkey for Xmas season, betel leaves wrapped marinated mince for your dishes.

Beef mince marinated & wrapped by betel leaves served with 'nước chấm ' , Vietnamese mint + basil & others fresh herbs a...
17/12/2014

Beef mince marinated & wrapped by betel leaves served with 'nước chấm ' , Vietnamese mint + basil & others fresh herbs and rice noodles. Yum!

Everyone was busy for the last first Friday night of December. Merry Christmas & Happy New Year to everyone!
07/12/2014

Everyone was busy for the last first Friday night of December.
Merry Christmas & Happy New Year to everyone!

First Friday of the month December 2014 in Nambour Community Centre, full of delicious foods with good companies!
07/12/2014

First Friday of the month December 2014 in Nambour Community Centre, full of delicious foods with good companies!

Combo roast: Pork, beef and lamb ribs are in the same oven, the same plate. Do it for your Christmas time!
29/11/2014

Combo roast: Pork, beef and lamb ribs are in the same oven, the same plate. Do it for your Christmas time!

December classes are available to view on our website
28/11/2014

December classes are available to view on our website

Dear friends and value customers Visit to our website Kitchen Carnivale: to view our new recipes for Christmas and New Year dishes in December cooking classes. Your families and friends would enjoy the dishes you're cooking when you passionate to cook for them with your love. These recipes are available in our classes: - Persian and Mauritian on 6th December… [ 14 more words. ]

'Nước Chấm' is in Curtis Stone recipe - Coles' advertises
08/10/2014

'Nước Chấm' is in Curtis Stone recipe - Coles' advertises

Visit the post for more.

'Bánh xèo ' - Vietnamese pancakes: rice flour, turmeric powder, mushroom, eggs,cooked mince, green shallots, mungbean sp...
26/09/2014

'Bánh xèo ' - Vietnamese pancakes: rice flour, turmeric powder, mushroom, eggs,cooked mince, green shallots, mungbean sprouts, serve with lettuce & several kind of herbs & of course Vietnamese fish sauce dressing should not be missed out.

Address

2 Shearer Street
Nambour, QLD
4560

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