Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Virtual Cuisines Canada, Kitchen/Cooking, Toronto, ON.
Virtual Cuisines Canada is a cloud kitchen company with 17 restaurant brands, offering various food types ranging from burgers and poutine to BBQ, breakfast, and desserts.
07/18/2021
Big Munch Grill needs Server Staff to start as early as Wednesday July 21st.
Multiple Staff is required.
Multiple Shifts are available.
Must have server experience.
Resraurant is open from 7am to 4am.
There are some morning shifts available starting at $15 per hour plus tips.
There are some afternoon shifts available starting at $15 per hour plus tips
There are some late night (until 3 or 4am) shifts available st $17/$18 (depending on experience) an hour plus tips.
Please send resume and which shift interests you. Interviews will be held on Sunday July 18th between 11am and 5pm.
Having a sweet tooth craving? Get cheesecakes delivered to your door!
Cheesecake & Chill, a restaurant brand under Virtual Cuisines Canada, offers MANY different types of cheesecake and cake slices including Banana Foster Cheesecake, Chocolate Tuxedo Cake, Chocolate Cherry Cheesecake, Cinnabon Cheesecake, Mango Key Lime Cheesecake, Red Velvet Cheesecake, and MORE!
Search for "Cheesecake and Chill" on UberEats, and order today!
07/09/2020
Virtual Cuisines Canada operates 17 different restaurants, bringing you food delivered to your door. Check out our newly launched website: https://www.virtualcuisinescanada.com
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Virtual Restaurants, also known as Ghost Restaurants, are professional food preparation and cooking facilities set up for the preparation of delivery-only meals which are facilitated through digital applications and third-party services. These delivery-only restaurants mitigate traditional expenses and overhead while providing customers with a more convenient and faster way to dine.
About Our Team
We have assembled some of the best chefs in our city. With the help of the rest of the back of house staff and Chef Dimitrios overlooking operations, we can consistently bring you some of your favourite foods from around the world. Our chefs are trained on-site and are expected to always have the highest of standards for our customers.
Our primary goals are:
To meet and exceed the customers expectations, and
To make sure the customer has the best experience possible when ordering from one of our restaurants!
We always adhere to Public Health Standards and Safety. All of our team members possess a Food Handler's Certificate.
About Chef Dimitrios
Having worked for some of the most popular restaurants in Toronto for the past 27 years, Chef Dimitrios brings extensive experience to all of his restaurants.
"I owe most of my knowledge to my uncle who put me into the kitchen at age 16 at the Original Sunset Grill location, and taught me over the years that quality and quantity of your plate are the most important factors to customer satisfaction. With our Virtual Restaurants Model, I plan to keep creating the best recipes and menus to please all tastes. I will create a forum in which customers will be able to communicate with me directly, so we can provide the best dining experience for everybody.”
