Jeremy Potvin Cooking

Home
Canada
Toronto, ON
Jeremy Potvin Cooking

Call Directions Website

Recipes, spices & KeepTheRecipe: cooking that fits your health goals
Strategy for a super cool company 🔥
2 kids, 1 partner, 1 dog

11/02/2026

A flare rises beside the fireplace as a memory comes into focus: the most beautiful view ever seen. Some moments stay with us long after the fire fades.

11/02/2026

Christmas shoots are taking shape at home, while most of the Big Green Egg is being replaced under warranty. Put more flavour in your kitchen and get my spices at https://jeremypotvin.com

11/02/2026

The livestream wouldn’t connect, so the first cook is happening another way. With almost no plan, it’s straight to the oven, olive oil, and salt—sometimes winging it is part of the fun.

11/02/2026

Repeated delays raised fears that partners might lose interest, so extra work kept their ideas moving and the collaboration alive. Put more flavour in your kitchen and get my spices at https://jeremypotvin.com

11/02/2026

That surprising moment when something feels warm on one side but cool on the other. The contrast is unexpectedly incredible.

11/01/2026

A duck slowly roasts beside stacked firewood as flames flicker nearby—a simple, cozy moment by the fire.

11/01/2026

A broken stone turned into a reminder of great service: Gozney offered a replacement. Then it’s duck, slow-roasted over potatoes in a homemade setup. Put more flavour in your kitchen and get my spices at https://jeremypotvin.com

11/01/2026

Sometimes the kindest response to unkind words is a quiet pause. Put more flavour in your kitchen! Get my spices and cookware at https://jeremypotvin.com

11/01/2026

This is still the most viral video I’ve ever made. This. About a fish. Making it up a ladder. The second most viral video was filmed 200m to the left of here also about… wait for it… fish. Specifically, sardines in a can on fire.

Just post the content, people. We’re all overthinking it.

11/01/2026

The heat’s been on for an hour and a half, and it’s still not hot enough. Then the cooking starts in a hurry, with a little dark meat and a bit of breast to share.

Address

502 Palmerston Boulevard
Toronto, ON
M6G2P3

Telephone

+14168417664

Website

https://keeptherecipe.com/

Alerts

Be the first to know and let us send you an email when Jeremy Potvin Cooking posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.