06/11/2026
Græskar Fest 2026
Thank you for supporting our collective and community. Græskar Fest 2026 was a first, but definitely not the last.
Kitchen diversity
Kitchen Collective consists of a diverse community of kitcheneurs working on different ideas and different ways of cooking, but share a kitchen and believe that being a community is a stepping stone for a more fun and sustainable work life. At Græskar Fest all kitcheneurs teamed up and show what it looks and taste like when a collective with a diverse set of backgrounds cook together.
Pumpkin diversity
Like the kitcheneurs in Kitchen Collective, pumpkins come in many varieties, and thanks to Natoora København and Brinkholm, we got a chance to taste the beauty of the differences at Græskar Fest. Kitcheneurs teamed up in pairs, combining their different cooking styles, ideas and culinary backgrounds to create unique tastings from pumpkins.
We are Kitchen Collective
Kitchen Collective, AMICAL, AD finedining catering, Koji Copenhagen, Jovita, Bugging Denmark, Lasagne Hub Copenhagen, & Motanka
Thanks for collaborating and supporting
Natoora København Brinkholm Madland Folk - Nordic Kombucha Agnes Saaby Thomsen
Fotocredit: Agnes Saaby Thomsen for Kitchen Collective