FoodOp

FoodOp FoodOp enables professional kitchens to lower their food costs, CO2-footprint and admin workload. Incl. e.g., Co2e, nutrition, and organic produce.

Manage recipes, menu plans and climate reporting in one platform. FoodOp enables professional kitchens to lower their food costs, Co2-footprint and admin workload. The menu planning module enables multi-site operators to manage recipes, menus and purchasing. The module also enables kitchens to manage financial, Co2e and nutritional targets. The sustainability module enables multi-site operators to

effortlessly report on all spend and sustainability metrics across their locations. The food waste module enables kitchens to automatically report on food waste without adding extra procedures. Their IoT scales are placed under existing organic bins from where the automatically collect data and make it available in the cloud. The display module provides digital displays for all dishes in one click where you can share e.g., the name of the dish, allergens, CO2 footprint, and nutrition.

Adresse

Nannasgade 28
Gladsaxe
2200

Hvad er åbningstiderne?

Mandag 07:00 - 17:00
Tirsdag 07:00 - 17:00
Onsdag 07:00 - 17:00
Torsdag 07:00 - 17:00
Fredag 07:00 - 17:00
Lørdag 07:00 - 17:00
Søndag 07:00 - 17:00

Internet side

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