Byre Bolton Abbey

Byre Bolton Abbey A small dining room & kitchen in a former dairy farm above Bolton Abbey. One changing menu, food cooked close to the table. Created by Elizabeth Cottam.

Last week we welcomed our first guests to Byre.Thankfully, we got some wonderful feedback about the food, but the thing ...
23/06/2026

Last week we welcomed our first guests to Byre.

Thankfully, we got some wonderful feedback about the food, but the thing was the most special, was seeing the little dining spaces come alive. People settling in, relaxing, enjoying the fires, opening another bottle of wine, sharing stories and conversations and really making themselves at home. For me, that’s what Byre was always supposed to be!

Thank you to everyone who joined us.

Our reservations are currently open until the end of September.

(This little bowl was a big hit last week, it’s full of our tomato, strawberry and elderflowers picked from the garden tea.)

06/06/2026

Two weeks until we open! Still so much to do, but this room is already feeling and looking so cosy.

The first thing we serve. Little pieces of lamb breast roasted slowly in the fire box of my cast iron stove. The meat is...
03/06/2026

The first thing we serve. Little pieces of lamb breast roasted slowly in the fire box of my cast iron stove. The meat is great, but what’s left behind is even better.

Fat, pan scrapings, roasted shallots and bits of crispy lamb that collect in the bottom of the tray turn into tasty ‘lamb business’.

Honey and rye sourdough with a lot of wild garlic butter and then the lamb business on top.

Address

Back O The Hill Farm, Storiths
Skipton
BD236HU

Website

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