23/08/2026
A Taste of Assam 🤎✨
A soulful feast woven with the rustic flavours of Assam—duck curry with wax gourd, fish steamed with fish mint, stinky vine, chickpea & fish-egg pakora, small fish fried with onion & bamboo shoot, fiddlehead fern fried with fish eggs, pumpkin cooked with smoked chicken, mint & tamarind chutney, ghost chilli & pineapple pickle, fragrant rice and a squeeze of lemon..🍚🌿🐟🌶️
Every bite carrying a little story, every flavour whispering of home, tradition and the simple joys of an Assamese kitchen..❤️✨
A plate not just to eat, but to remember..🫶🏻
Aakholor Firingoti
