06/05/2026
Creamy Fried Bombs
โจ Indulge in these fluffy, delightful bites filled with your favorite sweet surprises! Perfect for sharing (or not)! ๐
Ingredients:
- 170g warm milk ๐ฅ
- 14g brewer's yeast ๐
- 55g sugar ๐ฌ
- Flour (amount as needed) ๐พ
- Salt ๐ง
- Butter ๐ง
- Filling of choice (e.g., cream, chocolate, etc.) ๐ซ๐ฆ
- Oil for frying ๐
Directions:
1. In a bowl, dissolve the brewer's yeast and sugar in warm milk. Let it sit until foamy. ๐
2. Mix in flour, salt, and melted butter until a dough forms. ๐ฉโ๐ณ
3. Knead until smooth, then let the dough rise until doubled in size. โณ
4. Punch down the dough and divide it into small balls. โพ
5. Shape the balls around your chosen filling, tucking it in tightly. โค๏ธ
6. Heat oil in a deep pan and fry the bombs until golden and crispy. ๐ฅ
7. Drain on paper towels and serve warm. Enjoy every bite! ๐