02/21/2017
PRICING & SERVICE PLANS:
(Available Weekly, Every Second Week, or Monthly)
Each Dinner consists of an Entrée with appropriate sides.
.. The service fee includes: A free Client Assessment, personalized Recipe Research and Menu Development, same-day grocery shopping to ensure the freshest ingredients possible (cost of groceries extra), Traveling time to and from your home, Meal preparation using my mobile kitchen, Packaging, Labeling and Storing of meals, Heating and Serving instructions, Kitchen clean up.
THE FAMILY PLAN (cost of groceries extra)
# Entrees # Servings/persons # Meals
5 4 20 $250
4 4 16 $230
3 4 12 $210
THE TRIPLE PLAN (cost of groceries extra)
# Entrees # Servings/persons # Meals
5 3 15 $240
4 3 12 $220
3 3 9 $200
THE DOUBLE PLAN (cost of groceries extra)
# Entrees # Servings/persons # Meals
5 2 10 $230
4 2 18 $210
3 2 6 $190
ADDITIONAL SERVINGS: – add $10 per SERVING extra + cost of food
If the above packages do not meet your needs, contact Chef Chris to design a custom package for you.
Depending on your needs, I can package your food in disposable or reusable containers. This will be discussed during your Client Assessment. There is a one-time start-up fee for the purchase of quality re-useable food storage containers, such as Pyrex, Corning, Rubbermaid, etc. Should you prefer disposable containers an additional container charge will be added to each cook date.
Payment
It is customary to pay for the service in advance of your cook date (cash or check). If you prefer I will collect a check for the personal chef service in addition to the grocery deposit and the container fee (if necessary) on the day we do the assessment. There is no need to sign a long-term contract and you can use my services as often as you like.