KettleCreek Home

KettleCreek Home Updating our home to Coastal Farmhouse style! + Recipe sharing, gardening, nature, ducks & buns πŸ°πŸ¦† & our Etsy shop!

Wishing all the Mothers a Happy Mothers Day!!
05/10/2026

Wishing all the Mothers a Happy Mothers Day!!

Our decor tray with handles is a trending favorite, and can be custom ordered in any size to suit your requirements. It ...
05/02/2026

Our decor tray with handles is a trending favorite, and can be custom ordered in any size to suit your requirements. It also double well as an ottoman try in the larger size as shown here.

The Great Blue Heron - they have always been one of my favorite birds.
04/25/2026

The Great Blue Heron - they have always been one of my favorite birds.

Every early Spring I welcome it by making a batch of these amazing Lemon Sugar Cookies! They are literally cookie perfec...
04/03/2026

Every early Spring I welcome it by making a batch of these amazing Lemon Sugar Cookies! They are literally cookie perfection! I highly recommend trying them! πŸ‹

INGREDIENTS

Lemon Sugar:
β…“ cup (71 g) granulated sugar
2-3 teaspoons fresh lemon zest

Cookies:
1 cup (227 g) butter, softened to room temperature (not too soft!)
1 Β½ cups (318 g) granulated sugar
1 tablespoon fresh lemon zest
1 large egg
ΒΌ cup fresh lemon juice
Β½ teaspoon vanilla extract
2 ΒΎ cups (409 g) all-purpose flour
Β½ teaspoon baking soda
Β½ teaspoon baking powder
Β½ teaspoon salt

For the lemon sugar, combine the sugar and zest in a bowl and rub the lemon zest into the sugar with your fingers until super fragrant and the zest and sugar are evenly and well combined. Set aside.

Preheat the oven to 350 degrees F. Line two large, rimmed baking sheets with parchment paper and lightly grease with cooking spray.
In the bowl of an electric stand mixer fitted with the paddle attachment or in a large bowl with a handheld electric mixer, cream together the butter, granulated sugar and lemon zest until lightly and fluffy, 3-4 minutes. Scrape down the sides of the bowl as needed.

Add the egg, lemon juice and vanilla and mix again for 1-2 minutes until the batter lightens in color. Scrape the sides of the bowl as needed. It will look a bit curdled; that's totally fine.

Add the flour, baking soda, baking powder and salt and mix until combined. Don't over mix – just mix until no dry streaks remain.
Scoop the cookie dough into rounded balls (about 2 tablespoons in size).

Stir or crumble the lemon sugar to break up any clumps. Roll cookie dough balls in lemon sugar and place on the prepared baking sheets a couple inches apart (about 12 cookies per baking sheet).

Bake for 9-11 minutes until slightly crackly on top (don't over bake).

Let the cookies cool for a few minutes on the baking sheet before removing to a cooling rack to cool completely.

We love receiving customer feedback that includes a photo! This customer asked if we could create a custom serving board...
03/07/2026

We love receiving customer feedback that includes a photo! This customer asked if we could create a custom serving board inspired by a Pottery Barn one to match our tray which you can see in the background. We think both look great in her new kitchen!

This past week we hit 100 sales! Knowing our hand-created items are displayed in homes across the country means more to ...
02/26/2026

This past week we hit 100 sales! Knowing our hand-created items are displayed in homes across the country means more to us than we can say. Thank you for supporting our small business 🀍

02/22/2026

Custom tray in Mahogany headed to Seattle Washington today!

Pleased customer with a special request for one of our trays but minus the handles and in a custom size. Looks adorable ...
02/05/2026

Pleased customer with a special request for one of our trays but minus the handles and in a custom size. Looks adorable displaying her apple decor!

Happened to catch one of the red foxes coming out to the edge of the creek for a quick drink. Did you know they can run ...
02/01/2026

Happened to catch one of the red foxes coming out to the edge of the creek for a quick drink. Did you know they can run up to 30 mph and jump 6 feet high?

Address

Brick Township, NJ
08723-08724

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