06/20/2026
For Saturday, June 20 at the Dillsburg Farmers Market we will have beets, purple and red potatoes, broccoli, cauliflower, few carrots, murdoc cabbage, stone cabbage, kohlrabi - purple and green, salad mix, head lettuce, arugula, fennel, radishes, spring onions, onions, green garlic, hakurei turnips, assorted kale, chard, collard greens, herbs - dill, oregano, winter thyme, mint, parsley, cilantro; and free-range chicken eggs! See you at the Dill's Tavern for the Dillsburg Farmers Market! Market opens at 8 am and runs till 12 noon.