Ladonna's Garden

08/06/2023

Plant whole potatoes 🥔 very good video but go organic and bypass the 10-20-20

05/09/2023

02/18/2021

Made bone broth and its delicious

08/14/2020

I have been out back today and there is an aggravated hornet back there. Must just be my year to deal with things that are unhappy. Usually the hornet and I get along fine, but today he was agitated and very unsettled. :/

08/08/2020

https://tasty-yummies.com/fermented-salsa-gluten-free-vegan/?fbclid=IwAR2svoG4Wrao1o0mvJ5sNH7tGc4nAfg_XffpingkSpPFCqIVzenfozt_QR0 #.U91yxnhDrTw.facebook

Thomas N Janeeda Brewer

Fermented Salsa is probiotic-rich and imple to make and you can make the recipe your own, based on how you like your salsa and maybe what you have growing in your own garden.

08/06/2020

Early bird

08/02/2020

Here is another one for pepper sauce. I will say that its best to prick the peppers before adding to jar so the vinegar gets inside. I do 2 parts vinegar one part water but you can do straight vinegar. If canning, of course, you want to use canning jars and seal them.

I have always boiled my vinegar to make pickles and I loose them every single year so I quit making pickles. Now I know why I loose them.......I boil the vinegar. 30 years later I learn the secret. ha ha.

08/02/2020

A friend started sharing this lady's videos and they are so fun to watch. This is on cooking collards. She has several and tells stories while she cooks the 'ole time' food. I thought you all might like this. I like prowling around in the videos of her kitchen. Just thought some might like following her if not for the cooking then the stories. She also makes a cornbread and buys her meal at a place that I am going to start purchasing corn meal from. (already looked it up)

Have a great day