06/02/2026
🧀🔥 Ultimate Crack Chicken Sliders
So creamy, cheesy, and addicting... one bite and they’ll disappear!
Perfect for game day, family dinners, or party trays — these sliders are pure comfort food in a bun! 🥪💯
📝 Ingredients:
🧀 2 blocks (8 oz) cream cheese, softened
🌿 1 packet dry ranch seasoning mix
🧅 2 tsp onion powder
🧂 ½ tsp black pepper
🧄 1 tsp garlic powder (extra boost)
🌶️ Optional: pinch of red pepper flakes for heat
🧅 ⅓ cup green onions, chopped
🍗 2½ cups cooked shredded chicken (rotisserie works great)
🥓 ½ cup crispy crumbled bacon
🧀 2½ cups shredded cheddar cheese
🧀 ½ cup mozzarella cheese (adds gooey melt factor)
🍞 12-count sweet Hawaiian rolls
🧈 6 tbsp melted butter (salted)
🧀 2 tbsp grated parmesan cheese
🌿 2 tsp chives for garnish
🥄 Optional: 1 tbsp honey mustard mixed into filling (sweet-savory twist)
👩🍳 Instructions:
Preheat oven to 350°F (175°C).
In a large bowl, mix: cream cheese, ranch, onion powder, pepper, garlic powder, green onion.
Stir in chicken, bacon, cheddar, mozzarella, and optional honey mustard. Mix until creamy.
Slice rolls in half horizontally (keep them connected), and place bottom half in a greased baking dish.
Spread chicken mixture evenly, then top with roll tops.
Brush melted butter over the rolls and sprinkle with parmesan and chives.
Cover with foil and bake 15 min, then uncover and bake 5 more until golden and melty.
Slice & serve warm! 🔥
💡 Tips:
Use rotisserie chicken for a shortcut.
Make ahead and reheat — they stay amazing!
Serve with ranch or spicy mayo on the side 😋
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