Emily Laurae

Emily Laurae Welcome to Emily Laurae! I'm so looking forward to sharing some of my favorite recipes, tips and tricks with you.

Pull up a chair, grab your favorite beverage, and relax while you jump into my very favorite world that includes plenty of butter and sugar!

09/10/2026

crème brûlée donut ASMR! 💆🏻‍♀️ listen to that crackle!! comment BRULEE and i’ll send you the full recipe!

my new obsession: a vanilla bean pastry cream filled brioche donut with a crème brûlée’s crackly caramelized top. Save this recipe for your next weekend bake!

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https://emilylaurae.com/creme-brulee-donuts/

09/08/2026

Pistachio Butter Stuffed Dates 💫 Comment DATE and I’ll send you the link to my favorite dates of all time - they taste just like caramel somehow??

To make, I halve my dates, stuff them with pistachio butter, and top with either flaky salt and/or chopped chocolate and pistachios. I threw them in the fridge while I was making dinner and come dessert, they were chilled and waiting!

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Have you tried pistachio butter before?

09/07/2026

Comment “VOLUNTEER” and I’ll send you the link to find an upcoming Food Forward harvest and sign up!🍊🌿

Calvin and I spent the morning volunteering with Food Forward this weekend, harvesting surplus grapefruit from trees here in Los Angeles that otherwise might have gone unpicked! After a quick training, we grabbed our picking poles and got to work… and by the end of the harvest, our group had filled more than 20 boxes!!!

Food Forward works throughout Southern California to rescue fresh produce and connect it with hunger-relief partners in our communities. I love seeing such a simple idea in action: food that’s already growing + a few hours of time = fresh produce going somewhere it can actually be eaten! A dream.

LMK if you sign up to volunteer, maybe we’ll cross paths at a harvest this fall! 🍊

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https://foodforward.org/volunteer/

09/05/2026

🍋 Comment SYRUP and I’ll send you the exact ratio & recipe!

This is a syrup I make on repeat! Cocktails, iced tea, drizzled over cake 💫 Only 3 ingredients, 10 minutes, and bonus, it keeps in the fridge for weeks!

https://emilylaurae.com/lemon-simple-syrup/

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08/30/2026

a weekly look at what’s in season here in Los Angeles 💫 today: late August at the market featuring stone fruit, peppers, melons, tomatoes & alliums

08/25/2026

Candied Meyer Lemons 💫 Comment recipe and I’ll send the recipe straight to your inbox!

These Candied Meyer Lemon Slices are the perfect edible garnish for cakes and cocktails. As an added bonus, this simple recipe uses just 3 ingredients (one of which is water), so homemade candied meyer lemon slices are never far from reach!

https://emilylaurae.com/candied-lemon-slices/

08/24/2026

Name a better duo. 🍅

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Los Angeles, CA

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