09/05/2026
🥂🐟 Raise a Glass to Great Flavor!
Whether you're hosting brunch, serving appetizers at a gathering, or planning your Labor Day celebration, California King Salmon makes every occasion a little more special.
From smoked and cured salmon to crispy salmon cups and grilled skewers, these Sonoma wine pairings are the perfect complement:
🥂 Sparkling Wine – Bright acidity and lively bubbles make it the ultimate pairing for smoked salmon while cleansing the palate between bites. It's also the perfect wine to raise a toast with family and friends!
🍷 Sauvignon Blanc – Crisp citrus and herbal notes enhance fresh ingredients like dill, avocado, and lighter appetizers.
🌹 Dry Rosé – Refreshing fruit flavors make it a crowd-pleasing choice for brunches, parties, and appetizer spreads.
🍷 Pinot Noir – Red fruit and subtle earthiness beautifully complement smoked salmon, roasted beets, rye croutons, and other savory accompaniments.
Whether you're celebrating Labor Day, gathering with friends, or simply enjoying a beautiful meal, there's a perfect Sonoma wine waiting to pair with California King Salmon.
👉 Explore recipes and wine pairings:
https://calkingsalmon.org/salmon-wine-pairing/
A special thank you to Sonoma County Winegrowers and FitSomm Rachel Thralls, Certified Sommelier, for sharing these wonderful pairing recommendations.
Cheers to great food, great wine, and unforgettable gatherings! 🥂