A full pantry

A full pantry Two Homesteads,One mission. Learn gardening, canning, animal husbandry, and lost homesteading skills.

Wish us luck today
04/11/2026

Wish us luck today

What do you do when you are transitioning from night shift back to daytime? You are up at 2 am blanching snow peas. When...
04/09/2025

What do you do when you are transitioning from night shift back to daytime? You are up at 2 am blanching snow peas. When awake you might as well get something done. ~Lisa

Finally I have a handle on the garden. I’m almost ready for spring planting. About 6 weeks late so not sure how much tha...
03/30/2025

Finally I have a handle on the garden. I’m almost ready for spring planting. About 6 weeks late so not sure how much that will affect production but it was the best i could do this year. ~Lisa

Woke up to a wonderful surprise.  Didn't know she was expecting and now we have two perfect little doelings! 😍 I obvious...
03/21/2025

Woke up to a wonderful surprise. Didn't know she was expecting and now we have two perfect little doelings! 😍 I obviously need to work on my ultrasound skills because she had been checked multiple times 🤣. ~Misia

I haven’t posted in a while but I’ve been busy battling weeds getting ready for spring~Lisa
03/11/2025

I haven’t posted in a while but I’ve been busy battling weeds getting ready for spring~Lisa

A little over 2 gallons of liquid gold. ~Lisa
12/16/2024

A little over 2 gallons of liquid gold. ~Lisa

The past two weekends we processed our fall meat birds. They were processed at 8 weeks and 9 weeks old. Weight range 6 #...
12/16/2024

The past two weekends we processed our fall meat birds. They were processed at 8 weeks and 9 weeks old. Weight range 6 # to 9.6 #. If interested in birds or the process just let us know. We love having people who come to learn and help! ~Misia

At 5am, I'm kicking off a busy day by making two double batches of Parmesan cheese; my first batch was successful, accor...
11/21/2024

At 5am, I'm kicking off a busy day by making two double batches of Parmesan cheese; my first batch was successful, according to reliable sources. The only downside is the year-long wait to see how it matures, which I'll follow up on next November. - Lisa

This week's dough is ready, but I haven't decided what to make yet. It's great because it's mess-free and easy to work w...
09/29/2024

This week's dough is ready, but I haven't decided what to make yet. It's great because it's mess-free and easy to work with whenever an idea strikes.

Big shout out again to this weeks top fan! 💎Jennifer Stevens
09/26/2024

Big shout out again to this weeks top fan! 💎

Jennifer Stevens

Last night, I checked on my garden and took a few pictures, in case the storms are too much for it to handle. ~Lisa
09/25/2024

Last night, I checked on my garden and took a few pictures, in case the storms are too much for it to handle. ~Lisa

Garden Update!!! My Lima beans, sweet potatoes, jalapeno, and okra are going strong. 2 1/2 more rows of okra are coming ...
09/05/2024

Garden Update!!! My Lima beans, sweet potatoes, jalapeno, and okra are going strong. 2 1/2 more rows of okra are coming along, and one last planting of summer squash and tomatoes!! Along the back are my pumpkins which finally have some fruit coming on. This summer has been so dry they were having difficulties. Then today I planted a row of collards, broccoli, sunflowers, and 2 rows of cabbage. Even after 10 carts of weeds, grass and many hours of pulling them I still have one area is a hot mess. ~Lisa

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