04/10/2025
Spiced elderberry spritz—made with our own syrup, a squeeze of lemon, a little sparkle, and a few cozy things from the spice shelf (hello cinnamon + clove). I like to tuck in a rosemary sprig for that fresh, woodsy vibe.
It’s refreshing but still warm somehow—perfect for this in-between weather.
You can grab our elderberry syrup this Saturday from 10–4 at the farm shop.
Would you drink it sparkling or warm?